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Mullens On Clark

August 21, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE AN ICE BIN LID COVER FOR THE 2ND FLOOR BAR AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST REMOVE EXCESSIVE FROST AND ICE BUILD UP AT ALL OF THE ICE BOX FREEZERS LOCATED IN THE BASEMENT. • MUST REPAIR/RESURFACE THE SIDE EXIT DOOR SO AS TO NOT BE RUSTY ON THE LEFT HAND SIDE ABOVE THE CORNER OF THE DOOR. SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. • MUST DETAIL CLEAN AND SANITIZE DRAFT LINES IN THE WALK-IN BEER COOLER TO REMOVE DEBRI AND BLACK SUBSTANCE. ALSO MUST CLEAN AND SANITIZE BEER DRAFT LINES AT THE BAR UNDER THE DRAFT BEER SERVING AREAS TO REMOVE STICKY SUBSTANCE AND DEBRI.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FLOORS AT THE BAR UNDER ALL BEER LINES TO REMOVE DEBRI. MUST MAINTAIN FLOORS DRY IN THE BASEMENT AREA AND ON THE 1ST FLOOR CUSTOMER DINING AREA IN FRONT OF THE DART BOARD WALL TO PREVENT PEST BREEDING.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE CHEMICAL TESTING STRIPS FOR THE 3-COMP SINK AT THE BARS(1ST FLOOR AND 2ND FLOOR BARS) AT ALL TIMES.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: FOUND WET WASH CLOTHS ON COUNTER TOPS AT THE BAR AREA AND IN THE KITCHEN AREA ON PREP TABLES. WASH CLOTHS MUST ALWAYS BE PROPERLY STORED IN SANITIZING SOLUTION UNTIL USED.
code 43

What changed since the previous inspection?

Compared with Pass on September 12, 2013: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.