Munchies Food Mart, Inc

October 17, 2016 · No Entry

🫥not rated

official resultNo Entry
inspection typeComplaint Re-Inspection
failed findings13
critical findings2

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: OBSERVED NO SOAP AND PAPER TOWELS AT EXPOSED SINKS IN PREP AREA AND WASHBOWL IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE SOAP AND PAPER TOWELS AT HAND SINKS FOR PROPER HAND WASHING. CRITICAL VIOLATION 7-38-030
code 12Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: OBSERVED NO HOT OR TEMPERED WATER AT MULTIPLE SINKS(EXPOSED, 3-COMPARTMENT, UTILITY, WASHBOWL) DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE HOT WATER UNDER CITY PRESSURE. CRITICAL VIOLATION 7-38-030
code 9Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: REAR DOOR NOT RODENT PROOFED, 1/4" GAP AT BOTTOM AND TOP OF DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. OBSERVED SEVERAL FLYING INSECTS IN FRONT COUNTER AND REAR PREP AREA NEAR EXPOSED SINKS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO VALID CHICAGO FOOD SANITATION CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOODS(ITALIAN BEEF, NACHOS WITH GROUND BEEF) ARE PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A
code 21
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: 3-COMPARTMENT SINK NOT PROPERLY MAINTAINED, WATER DRAINING ON FLOOR WHEN IN USE. INSTRUCTED MANAGER TO REPAIR 3-COMPARTMENT SINK TO PROPERLY WASH, RINSE, AND SANITIZE FOOD EQUIPMENT AND UTENSILS. SERIOUS VIOLATION 7-38-030
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SEAL ALL RAW WOOD SHELVES AND REMOVE CIGARETTE BURN MARKS ON SHELVES BEHIND FRONT COUNTER. REPLACE ALL SOILED CARDBOARD TRAYS ON CHIP DISPLAY SHELVES.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF EXPOSED SINK AND SHELVES BEHIND FRONT COUNTER(CIGARETTE BUTTS AND ASHES).
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS BEHIND FRONT COUNTER(CIGARETTE ASHES)ALONG WALLS AND IN ALL CORNERS IN PREP, UTILITY AND REAR STORAGE AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL ALL OPENINGS ALONG DOOR FRAME AT REAR EXIT DOOR. REPLACE STAINED CEILING TILES ABOVE FRONT COUNTER.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELD NEAR REAR PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR BROKEN TOILET HANDLE IN WASHROOM.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ELEVATE ALL STOCK OFF FLOOR IN REAR STORAGE AREA. REMOVE ALL EXCESS POP CRATES OUTSIDE REAR DOOR.
code 41
No Smoking Regulations

Inspector note: NO SMOKING" SIGNS NOT POSTED. "NO SMOKING" SIGNS SHALL BE CLEARLY AND CONSPICUOUSLY POSTED AT EVERY ENTRANCE IN EACH PUBLIC PLACE AND PLACE OF EMPLOYMENT WHERE SMOKING IS PROHIBITED BY THE OWNER MANAGER, OR OTHER PERSON IN CONTROL OF THAT PLACE. SMOKING VIOLATION 7-32-020A
code 70

What changed since the previous inspection?

Compared with Fail on September 15, 2016: 13 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.