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Munchies

July 30, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense Re-Inspection
  • failed findings4
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED PIC TO PROVIDE WITH ALL THE NECESSARY ITEMS INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO FOR NOROVIRUS. PRIORITY FOUNDATION
    code 5Priority
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED NO PREPARATION SINK IN FRONT PREP AREA IN MILKSHAKE PREP AREA. MUST INSTALL. • OBSERVED NO MOP SINK ON PREMISES. INSTRUCTED INSTALL. FAUCET MUST HAVE BACKFLOW PREVENTER DEVICE
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED UNNECESSARY ITEMS( PAINT,ETC) STORED ON FLOORS IN HOT WATER CLOSET. INSTRUCTED TO PROPERLY ORGANIZE. REMOVE ANYTHING NOT USING TO PREVENT ANY PEST HARBORAGE AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED NO ADEQUATE LIGHTING IN REAR PREP AREA. MUST PROVIDE • OBSERVED LIGHTS NOT SHIELDED IN FRONT PREP AREA. MUST SHIELD LIGHT IN PREP AREAS.
    code 56

What changed since the previous inspection?

Compared with Fail on July 24, 2020: 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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