Mystic Blue Cruises

July 15, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS UNDER DISHMACHINE & SINKS IN KITCHEN MUST BE KEPT DRY AT ALL TIMES, TO PREVENT PEST HARBORAGE. METAL PLATES BY THE COOLER DOORS ARE LOOSE-MUST FIZ & ATTACH TO THE FLOOR. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MISSING BASEBOARDS BY THE WAIT STAFF AREA MUST BE REPLACED. WALL BEHIND DISHMACHINE HAS EVIDENCE OF MOLD BUILD-UP, MUST KEEP CLEAN/SANITIZE. The walls and ceilings shall be in good repair and easily cleaned.
    code 35
  • No Smoking Regulations
    Inspector note: 7-32-020B ("NO SMOKING" SIGNS NOT POSTED). EACH PUBLIC PLACE & PLACE OF EMPLOYMENT WHERE SMOKING IS PROHIBITED BY THIS CHAPTER SHALL HAVE POSTED AT EVERY ENTRANCE A CONSPICUOUS SIGN CLEARLY STATING THAT SMOKING IS PROHIBITED. (SERIOUS VIOLATION ISSUED AT THIS TIME). Smoking shall be prohibited in all public places except in designated smoking areas.
    code 70

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up