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Nakwon Korean Bakery
March 11, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED EVIDENCE OF RODENT ACTIVITY; FOUND OVER 50 MICE DROPPINGS ON FLOORS AND ALONG SOUTH AND EAST WALLS AT REAR STORAGE AREA AND INSIDE FURNACE ROOM; ALSO OBSERVED OVEN 15 MICE DROPPINGS ON STORAGE SHELVES SAME AREA. INSTRUCTED TO CLEAN/SANITIZE AREAS AND SEAL OPENINGS INSIDE THE FURNACE ROOM TO PREVENT PEST ENTRY. ADVICED TO CALL PEST CONTROL FOR SERVICE. SERIOUS CITATION ISSEUD, 7-38-020.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: PREP FOODS INSIDE WALK IN COOLER AND CHEST FREEZER NOT LABELED, INSTRUCTED TO DATE/LABEL AND MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO SEAL RAW/BARE WOOD SHELVES THRU-OUT THE REAR STORAGE AREA, SHELVES MUST BE SMOOTH AND EASILY CLEANABLE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: EXCESSIVE FOOD DEBRIS ON EQUIPMENT, INSTRUCTED TO CLEAN/SANITIZE; COOKING EQUIPMENT, BOTTOM PANELS OF PREP/STORAGE TABLES AND EQUIPMENT, STORAGE SHELVES, DRIED FOOD STORAGE BINS, CHEST FREEZERS, MOP SINK; ALL EQUIPMENT THRU-OUT PREMISES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS THRU-OUT PREMISES, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: DRIED FOOD DEBRIS AND DUST BUIL-UP ON EAST WALL BEHIND COOKING EQUIPMENT, INSTRUCTED TO DETAIL CLEAN, AND SEAL ANY OPENINGS THRU-OUT PREMISES TO PREVENT PEST ENTRY.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRICTED TO REPAIR LEAKING FAUCETS FOR EXPOSED SINK AND MOP SINK.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: INSTRUCTED FOOD HANDLER MUST WEAR HAIR RESTRAINT.
What changed since the previous inspection?
Compared with Pass on April 2, 2012: 7 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.