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Nana
June 24, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO INSTALL KNIFE RACK TO STORE KNIVES AT PREP AREA. INSTRUCTED TO SEAL RAW WOOD SURFACES AND BRICKS AT DINING AREAS, PROVIDE SPLASH GUARDS AT HAND WASH SINK IN INSTRUCTED TO INSTALL KNIFE RACK TO STORE KNIVES AT PREP AREA. INSTRUCTED TO SEAL RAW WOOD SURFACES AND BRICKS AT DINING AREAS, PROVIDE SPLASH GUARDS AT HAND WASH SINK IN KITCHEN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN VENTILATION HOOD, INTERIOR OF DEEP FRYER, UNDER, AROUND THREE COMPARTMENT SINKS, WALL SECTIONS AT PREP AREAS, AND CEILING ABOVE DISHMACHINE, AND CLEAN WALL BASE IN REAR 1ST. FLOOR STORAGE AREA, AND UNUSED EQUIPMENT IN BASMENT
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL OPENINGS AT WALLS AND CEILING THROUGHOUT DINING AREA BEHIND FRONT PREP AREA, AND BASEMENT IN STORAGE AREA. REPAIR WALL BASE AT EMPLOYEE LOCKER ROOM.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE UNUSED ITEMS FROM BASEMENT, REMOVE MILK CRATES BEING USED TO STORE ITEMS-PROVIDE SHELVES TO ELEVATE ITEMS 6 INCHES OFF FLOOR AND AWAY FROM WALL
What changed since the previous inspection?
Compared with Fail on June 8, 2010: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.