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Nando's Peri-Peri

January 8, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED ALL FLOOR DRAINS IN NEED OF A DETAIL CLEANING FROM DIRT, GREASE AND OTHER BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED A BUILD UP OF GREASE AND FOOD DEBRIS UNDER THE GRILL IN THE FRONT FOOD PREP/SERVICE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED A LEAK AT THE PIPE BEHIND THE DISH WASHING MACHINE WHERE THE RED TAG IS LOCATED. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE FLOORS THROUGHOUT THE FACILITY UNDER EQUIPMENT AND WORK STATIONS ALONG THE WALLS IN NEED OF A DETAIL CLEANING OF DIRT AND FOOD DEBRIS...AND STANDING WATER IN THE REAR WHERE THE CARBON DIOXIDE CANISTER IS LOCATED. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
code 55

What changed since the previous inspection?

Compared with Pass on January 16, 2025: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.