Nary's Grill & Pizza ,Inc.

February 11, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Food In Good Condition, Safe, & Unadulteratedcritical
    Inspector note: FOOD NOT SAFE, MULTIPLE FOOD ITEMS SUCH AS CHEESE, GREEN PEPPERS, CHOPPED LETTUCE, AND CHICKEN BEING STORED IN AN UNCLEAN, UNSECURE, UNREFRIGERATED VAN LOCATED IN OUTSIDE REAR OF PREMISES. ALL FOOD ITEMS DISCARDED AND DENATURED AT THIS TIME. APPROX 50LBS $300 VALUE. INSTD TO STORE FOOD SAFE, INSIDE PREMISES, AND UNDER PROPER REFRIGERATION AT ALL TIMES. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
    code 13Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: THE FOLLOWING TCS FOODS UNREFRIGERATED AND AT IMPROPER COLD HOLDING TEMPERATURES IN VAN OUTSIDE: BLOCKS OF CHEESE AND CONTAINERS OF SHREDDED CHEESE (58.0F), SHREDDED LETTUCE (54.0F), CHICKEN (50.0F) ALL PRODUCT DISCARDED AND DENATURED AT THIS TIME. INSTD TO MAINTAIN COLD FOODS UNDER MECHANICAL REFRIGERATION AT 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION CITATION ISSUED 7-38-005
    code 22
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OUTSIDE GARBAGE AREA NOT MAINATINED, OVERFLOWING DUMPSTER WITH EXPOSED TRASH/REFUSE AND LIDS UNABLE TO CLOSE. INSTD TO MAINTAIN AREA CLEAN AND DUMPSTER ABLE TO HAVE LIDS CLOSED AND TIGHT FITTING. CITATION ISSUED 7-38-020(B) PRIORITY FOUNDATION
    code 54
  • All Food Employees Have Food Handler Training
    Inspector note: FOOD HANDLERS MISSING FOOD HANDLER TRAINING. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: SEE 60
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION FROM 6/13/19 REPORT 2293518 NOT CORRECTED; 58- NO ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE. PRIORITY FOUNDATION 7-42-090
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 13, 2019: 5 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up