Naty's Pizza #2

April 28, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM: 10-22-15 REPORT #1454264 #36-LIGHT SHEILD NEEDED AT LIGHT ABOVE THE PREP AREA. MUST INSTALL AND MAINTAIN. #38-SPLASH GUARD NEEDED AT HANDSINK. MUST INSTALL AND MAINTAIN #45-NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. MUST PROVIDE AND MAINTAIN AT ALL TIMES. TODAY(4-28-16)OBSERVED THE SAME VIOLATIONS SERIOUS VIOLATION:7-42-090
    code 29
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: REMOVE ALL FOOD PARTICLES FROM EXPOSED HAND SINK.KEEP IT CLEAN
    code 33

What changed since the previous inspection?

Compared with Pass on October 22, 2015: 2 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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