Naudi

March 26, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings6
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICIES ON SITE. MUST PROVIDE EMPLOYEE HEALTH POLICIES FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO VOMIT AND DIARREAH CLEAN UP KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED NO PEST CONTROL LOG BOOK ON SITE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-020 (C) NO CITATION ISSUED
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED FOOD PREPARATION AREA EXTENDED BEYOND SNEEZE GUARDS. MUST EXTEND SNEEZE GUARDS TO PROTECT ENTIRE FOOD PREPARATION AREA. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
    code 39
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED UNPROTECTED LIGHTS OVER FOOD PREP AREA. LIGHTS NEED PROTECTIVE SHEILDS OR PROOF OF SHATTERPROOF BULBS.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO PROOF OF ALLERGEN TRAINING. MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CERTIFED FOOD MANAGERS.
    code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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