Naveen's Cuisine Cooking Class

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings10
• critical findings3

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: MUST PROVIDE HAND WASHING SIGNS AT SINK IN PREP AREA.
  code 10Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
  code 5Priority
• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF FRONT DOOR.MUST MAKE DOOR TIGHT FITTING.
  code 38
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK & 1- COMPARTMENT SINK.
  code 39
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: MUST REMOVE FOIL FROM LOWER CABINET IN ISLAND BELOW STOVE TOP. • MUST REPAIR OR REPLACE WORN DOOR GASKET ON REAR REACH IN FREEZER.
  code 47
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips
  Inspector note: OBSERVED NO TEST STRIPS FOR HIGH TEMPERATURE DISH MACHINE .MUST PROVIDE (PRIORITY FOUNDATION-NO CITATION ISSUED)
  code 48
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Inspector note: MUST PROVIDE A LID ON GARBAGE CAN IN WOMEN'S TOILET ROOM.
  code 53
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: MUST REMOVE BLACK BUILD UP ON CAULK ABOVE 3- COMPARTMENT SINK. • MUST REPAIR OR REPLACE GAPPING IN WOOD FLOORS IN PREP/DINING AREAS,DAMAGED WALL TRIM AT SIDE EXIT DOOR,LOOSE WALL BASE IN REAR FOOD STORAGE AREA. • MUST SCRAPE AND PAINT PEELING PAINT ON CEILING ABOVE 1 & 3- COMPARTMENT SINKS. • MUST ELEVATE ARTICLES OFF OF FLOOR IN BASEMENT.
  code 55
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: OBSERVED NO ALLERGEN TRAINING FOR FOOD MANAGER.MUST PROVIDE AND MAINTAIN.
  code 58

What changed since the previous inspection?

Compared with No Entry on July 11, 2019: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.