Cooked?✓
Neighborhood Deli-Groc
December 8, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED THE INTERIOR AND EXTERIOR OF USED AND UNUSED EQUIPMENT NOT CLEAN. MUST CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS DIRTY ALONG THE WALL BASE AND IN CORNERS. MUST CLEAN AND MAINTAIN. NOTED RAW FLOORING INSIDE THE WALK IN COOLER. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED BROKEN LIGHT SHIELD INSIDE THE WALK IN COOLER. MUST REPAIR AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED CLUTTER IN THE REAR PREP AREA (UNUSED EQUIPMET). MUST REMOVE AND/ORGANIZE TO PREVENT HARBORAGE.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 5, 2013: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.