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Nellcote

August 7, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: SMALL AND LARGE FLY ACTIVITY OBSERVED ON PREMISES. 5 LARGE FLIES OBSERVED IN BASEMENT STORAGE AREAS AND IN SMAALL BAR NEAR OUTDOOR PATIO, 30 SMALL FLIES OBSERVED IN SINKS BEHIND BARS , IN BASEMENT STORAGE AREAS, AND IN AREA WHERE LARGE CONSUMABLE ICE MACHINE IS LOCATED. INSTRUCTED TO CLEAN ALL DRAINS, AND AREAS AND SURFACES THAT HAVE FOOD OR LIQUID BEVERAGE SPILLS PRESENT. ALSO INSTRUCTED TO REQUEST VISIST FROM PEST CONTROL COMPANY. SERIOUS VIOLATION 7-38-020.
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL PREPARED FOODS AND FOODS REMOVED FROM ORIGINAL CONTAINERS HELD OVER 24 HOURS MUST BE PROPERLY LABELED AND DATED.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: THE INTERIORS OF BOTH LARGE ICE MACHINES, INTERIORS OF COOLER DRAWERS, ENCLOSED TABLE TOP SMOKER, AND COMBI OVEN, DUST BUILD-UP FROM COILS IN REFRIGERATION UNITS, EXPOSED HAND WASHING FACILITY BEHIND THE BAR IN PRIVATE ROOM NEAR OUTDOOR PATIO, AND 3 COMPARTMENT SINK IN DISH WASHING AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS THROUGHOUT ALL SECTIONS AND ROOMS IN BASEMENT ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN, PAINT, OR REPLACE ALL CEILING TILES IN FOOD PREP AND DISH WASHING AREAS. CLEAN AND/OR REPLACE LIGHT SHIELDS IN DISH WASHING AND WOOD BURNING OVEN PREP AREA. CLEAN ALL DIRT AND STAINS FROM ALL WALLS AND DOORS IN FOOD PREP, STORAGE, AND WASHROOM AREAS. REMOVE ALL COB AND SPIDER WEBS THROUGHOUT BASEMENT.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR OR INSULATE PIPES CONNECTED TO CONSUMABLE ICE MACHINE, MUST ELILINATE WATER PUDDLING ON FLOOR.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: PROPERLY ORGANIZE ALL STORAGE AREAS IN BASEMENT ELEVATING ALL ITEMS 6 INCHES OF THE FLOORS.
code 41

What changed since the previous inspection?

Compared with Pass on September 22, 2014: 6 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.