Nemo's Fish Chicken & Pizza Inc

June 5, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings7
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN REAR DISHWASHING AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE.
    code 10Priority
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: OBSERVED FRONT DISPLAY COOLER NOT OPERABLE AND PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 58.8F. INSTRUCTED MANAGER TO REPAIR. ALL COOLERS MUST MAINTAIN 41F OR BELOW. PRIORITY 7-38-005
    code 33
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO METAL STEM THERMOMETER WITH SUITABLE PROBE FOR MEASURING THIN MASSES OF FOOD. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 1/4" GAP BETWEEN FRONT DOUBLE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS AND MAINTAIN.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RAW WOOD SURFACES UNDER FRONT COUNTER. INSTRUCTED MANAGER TO SEAL AND MAINTAIN.
    code 47
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED OUTSIDE GARBAGE AREA NO MAINTAINED. DUMPSTER OVERFLOWING AND LIDS NOT TIGHT FITTING. GREASE DUMPSTER LID NOT CLOSED. INSTRUCTED MANAGER TO PROPERLY CLOSE ALL LIDS ON DUMPSTERS AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(B)
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED BASEBOARDS MISSING ALONG WALLS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
    code 55

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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