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Neveria La Flor De Mayo 2

June 27, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED THE ICECREAM NOT PROTECTED FROM CUSTOMERS. NO SNEEZE GUARDS AT THE FRONT COUNTER AREA, ALSO NEED TO PROVIDE BARIER OR MOVE TOPPING FOR THE ICECREAM RACK, CUSTOMER CAN OPEN WHEN EMPLOYEES ARE WORKING NEED TO PROVIDE PROPER SNEEZE GUARD/ BARIER FROM CUSTOMERS.SERIOUS VIOLATION 7-38-005a.
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 15 MICE DROPPINGS IN THE REAR STORAGE AREA UNDER STORAGE SHELVES, INSTRUCTED TO REMOVE CLEAN AND SANITIZE AREA.SERIOUS VIOLATION 7-38-020.
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: OBSERVED THE FOLLOWING MINOR VIOLATIONS NOT CORRECTED AT THIS TIME FROM REPORT #1588375 DATED 11/09/2015, CORRECT BY DATE 2/9/2016. #34 CLEAN FLOORS NEAR FURNACE ALONG WALLS AND IN ALL CORNERS IN BASEMENT. # 35 CLEAN INTERIOR OF ALL LIGHT SHIELDS IN PREP AREA, REPLACE STAINED CEILING TILES IN FRONT PREP AREA, AND #41 REMOVE ALL UNUSED EQUIPMENT AND ORGANIZE BASEMENT TO PREVENT RODENT HARBORAGE. ELEVATE ALL STOCK AND BULK CONTAINERS OFF FLOOR IN STORAGE AREA. SERIOUS VIOLATION 7-42-090.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED ITEMS OFFERED FOR SALE WITHOUT PROPER LABELS, INSTRUCTED TO PROPER LABELING.PALETAS,CHIPS ETC.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CUT FRUIT IN FREEZER IN A GROCERY BAG/ NOT A FOOD GRADE CONTAINER, INSTRUCTED NOT TO USE GROCERY BAGS, MUST PROVIDE PROPER FOOD GRADE CONTAINER, OR FOOD GRADE BAGGIES/ZIPLOC.ALSO NEED TO REPAIR CONDENSATION LINE WHICH IS LEAKING IN THE FRONT 3 DOOR COOLER, INSTRUCTED TO REPAIR. ALSO REPAIR BASEMENT STAIRS NOT SECURED. OBSERVED RAW WOOD STORAGE SHELF REAR UNDER THE MICROWAVE, INSTRUCTED TO SEAL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE REAR PREP TABLE STORAGE AREA NOT CLEAN, INSTRUCTED TO CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: THE BASEMENT FLOOR IS OPEN PIPE REPAIR, INSTRUCTED TO CLOSE AND RECEMENT.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER IN THE REAR YARD/REAR OF BUILDING, INSTRUCTED TO ORGANIZE REMOVE ITEMS NOT BEING USED. OBSERVED THREE LARGE , 1 SMALL PROPANE TANK IN BASEMENT ABOVE BUSINESS AND 4 APARTMENTS 2 REAR/2 FRONT, INSTRUCTED TO REMOVE ALL PROPANE TANKS.
code 41

What changed since the previous inspection?

Compared with Pass on November 16, 2015: 6 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.