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Harold's Chicken #55

health inspection result · Lower West Side · Chicago
😬mid
  • resultPass w/ Conditions
  • critical violations0
  • last inspectedJune 5, 2024 →
  • address2300 S Throop St, Chicago 60608
  • cuisineMobile Food Preparer
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Is Harold's Chicken #55 clean?

Harold's Chicken #55 is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on June 5, 2024. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Harold's Chicken #55?

These are the violations recorded at the most recent inspection on June 5, 2024, in plain English, with the city's own wording underneath.

  • 🧫food prep surfaces dirty
    Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  • 🪳pests in the house
    Insects, Rodents, & Animals Not Present
  • ⚠️Single-Use/Single-Service Articles: Properly Stored & Used
  • 🛠️surfaces / setup not up to code
    Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  • 🚿plumbing acting up
    Non-Food/Food Contact Surfaces Clean
  • 🧹floors, walls, or ceilings grimy
    Physical Facilities Installed, Maintained & Clean

When was Harold's Chicken #55 last inspected?

Harold's Chicken #55 has 11 inspections on record going back to March 29, 2016.

June 5, 2024 Pass w/ Conditions License · 6 failed findings

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May 24, 2024 No Entry Canvass · 0 failed findings

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April 27, 2022 Pass License · 3 failed findings

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January 8, 2020 Pass License Re-Inspection · 1 failed finding

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December 11, 2019 Fail License · 2 failed findings

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April 25, 2019 Pass w/ Conditions Canvass · 3 failed findings

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May 14, 2018 Pass Canvass · 2 failed findings

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December 20, 2017 Pass License · 0 failed findings

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December 13, 2017 Not Ready License · 0 failed findings

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May 4, 2017 Pass Canvass · 1 failed finding

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March 29, 2016 Pass License · 1 failed finding

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Harold's Chicken #55 vs Lower West Side

Lower West Side runs 80% clean across 699 tracked restaurants — 551 clean, 98 mid, 38 cooked.

Against the 699 spots Cooked tracks in Lower West Side, this one comes out cleaner than 14% of them.

Other spots in Lower West Side

See every restaurant inspection in Lower West Side →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 5, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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