New Banh Mi & Co.

• official resultPass
• resultPass
• inspection typeLicense
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: OBSERVED WRAPPED TO GO DESSERTS AT THE FRONT COUNTER UNLABELED. INSTRUCTED FACILITY TO LABEL AND MAINTAIN WITH PRODUCTION FACILITY NAME AND CONTACT INFORMATION.
  code 30
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: INSTRUCTED FACILITY TO INSTALL AND MAINTAIN COVING ALONG THE WALLS IN THE PREP AREA.
  code 34
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: INSTRUCTED FACILITY TO INSTALL LIGHT SHIELDS OR TO OBTAIN SHATTER PROOF LIGHT BULBS AND TO MAINTAIN.
  code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.