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New China Chop Suey
March 27, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED IMPROPER ELEVATION OF FOOD PRODUCTS ON MILK CRATES INSTUCTED MANAGEMENT TO PROPERLY ELEVATE FOOD PRODUCTS ON SHELVING , RACKS OR PLATFORM.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: VIOLATION #33 CORRECTED
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR TILES MISSING NEXT TO RANGE AND AT COUNTER AREA. FLOOR TILES NEED TO BE REPLACED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CEILING PANELS SMOKED AND WATER STAINED IN KITCHEN. INSTRUCTED MANAGEMENT TO REPAIR OR REPLACE CEILING PANELS ALSO WALLS GREASY NEXT TO VENTILATION HOOD.INSTRUCTED MANAGEMENT TO CLEAN WALL AND VENTILATION HOOD
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHT SHIELD CAPS NEEDED ON LIGHTS AT FOOD PREP AREA
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER NEEDS TO BE REMOVED FROM REAR STORAGE AREA
What changed since the previous inspection?
Compared with Fail on March 13, 2013: 6 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.