✓
New China Wok
January 24, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED RUSTY STORAGE SHELVES IN WALK-IN COOLER AND FREEZER NEED TO REMOVE RUST. OBSERVED CARDBOARD ON THE FOLLOWING AREAS, REAR STORAGE, FRONT UNDER MICROWAVE, AND UNDER STEAM TABLE. NEED TO REMOVE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE FOLLOWING REAR STORAGE SHELVES, ALL BULK CONTAINERS, STOVE TOP, WOK STATION. NEED TO CLEAN INTERIOR OF MICROWAVE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NEED TO REPLACE ALL WATER DAMAGED CEILING TILES IN LOBBY AREA. NEED TO CLEAN ALL CEILING LIGHT SHIELDS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NEED TO PROVIDE SINK STOPPERS FOR THE 3 COMPARTMENT SINK.
What changed since the previous inspection?
Compared with Pass on February 14, 2013: 1 finding appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.