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New Daley's Restaurant
June 16, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings7
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REMOVE DUCT TAPE FROM MIRROR FOR PIE DISPLAY IN FRONT AND REPAIR. PROVIDE SCOOP HOLDERS FOR ALL ICE BINS. PROVIDE PLUGS FOR 3 COMPARTMENT SINK. REPLACE BROKEN GASKETS IN 2 DOOR COOLERS IN LINE AREA AND FRONT SERVICE AREA. REPLACE/REPAIR ALL SCORED AND PITTED CUTTING BOARDS THROUGHOUT KITCHEN. REPAIR LEAKING HOT WATER TANK IN REAR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN GREASE FROM GREASE CONTAINER OUTSIDE REAR.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS THROUGHOUT PREMISES WITH ATTENTION TO FOOD PREP AREAS. CLEAN DEBRIS AROUND GREASE CONTAINER AND DUMPSTER OUTSIDE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLE IN WALL IN REAR STORAGE AREA NEXT TO MIXER AND THROUGHOUT PREMISES AS NEEDED.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. REPLACE MISSING END CAPS AND CLEAN DIRTY LIGHT SHIELDS IN REAR NEAR WALK IN FREEZER AND IN PREP AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR LEAK UNDER 3 COMPARTMENT SINK IN PREP AREA. MUST INSTALL A MOP SINK AS PER CODE. REPAIR SLOW DRAINING 3 COMPARTMENT SINK. SEE COMMENTS FOR PLUMBER'S REFERRAL.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE MISSING PREP COOLER THERMOMETERS ACROSS FROM BREAKFAST LINE AND SCATTERED THROUGHOUT PREMISES.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.