New Line Tavern

May 31, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR CRACKED EXTERIOR COOLER DOORBASE SO AS TO BE SMOOTH AND EASILY CLEANABLE.MUST REPAIR GASKET OF 2DR REFRIGERATOR DOORS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN INTERIOR OF BOTH FRYERS TO REMOVE GREASE BUILD-UP.MUST REPAINT RUSTY GREASE TRAP BOXES UNDER DISHMACHINE AREA AND 3COMP SINK.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN AND SANITIZE ALL FLOOR DRAINS AT MAIN KITCHEN AND BAR AREA.
    code 34

What changed since the previous inspection?

Compared with Pass on March 29, 2011: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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