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August 19, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE A BACKFLOW DEVICE ON THE MOP SINK IN REAR OF PREMISES AND THE ICE MACHINE IN REAR WHERE THE MOP SINK IS LOCATED
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS MUST BE SMOOTH AND EASILY CLEANABLE IN THE MEAT PREP AREA AND CLEAN THE FLOORS IN THE REAR STORAGE AREA ALONG THE WALL BASE AND CORNERS
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS NEED DETAIL CLEANING IN THE MEAT PREP AREA OF OLD FOOD DEBRIS AND REMOVE PEELING PAINT FROM WALLS IN THE BASEMENT AREA NEAR WASHROOMS ALSO MUST REPLACE COVING IN THE MEN'S WASHROOM IN BASEMENT,COVING IS IN POOR REPAIR
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELD COVERS FOR LIGHTS INSIDE PRODUCE DISPLAY COOLER AND PROVIDE LIGHT SHIELD COVER FOR BULB INSIDE THE WALK-IN FREEZER AND PROVIDE ADEQUATE LIGHTING INSIDE THE REAR PREP AREA AND CLEAN THE LIGHT SHIELD COVERS IN SAME AREA
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE FAUCET NECK AT THE 3 COMPARTMENT SINK IS IN POOR,THE NECK IS LOOSE AND WATER DRIPPING WHEN TURNED ON ,MUST REPAIR ALSO MUST PROVIDE DRAIN STOPPERS AT 3 COMPARTMENT SINK IN THE MEAT CUTTING ROOM ALSO MUST REPAIR THE VENTILATION IN THE MEN'S AND WOMEN'S WASHROOM IN BASEMENT AREA
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE A THERMOMETER INSIDE THE WALK-IN COOLER IN REAR OF PREMISES
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE EXECESSIVE CLUTTER FROM THE REAR OF PREMISES TO PREVENT RODENT HARBORAGE
    code 41

What changed since the previous inspection?

Compared with Pass on September 24, 2012: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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