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New Sunny Sub & Fish Inc
August 31, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED THIRTY GNATS ON PREMISES. GNATS WERE ON THE WALL ABOVE THE THREE COMP SINK, ON BOXES STORED ABOVE THE THREE COMP SINK AND ON THE MEAT SLICER NEAR THE THREE COMP SINK AND ON THE CUTTING BOARD NEXT TO THE SLICER. INSTRUCTED TO ELIMINATE ACTIVITY OF GNATS. RECOMMENDED PEST CONTROL SERVICE PRIOR TO REINSPECTION. SERIOUS VIOLATION 7-38-020.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND EXTERIOR SURFACES OF COOKING EQUIPMENT.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS UNDER FRYERS AND OTHER COOKING EQUIPMENT WHERE NEEDED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO CLEAN WALL BY THE STEAM TABLE IN THE CORNER AREA AND TO CLEAN CEILING VENTS TO REMOVE BUILD UP IN THE PREP AREA.
What changed since the previous inspection?
Compared with Pass on May 24, 2016: 4 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.