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New Wayne's Barbecue & Cajun Inc

April 22, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED CHAIRS IN THE DINING AREA IN POOR REPAIR (HOLES IN CUSHION). MUST REPAIR/REPLACE AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN THE INTERIOR OF THE REACH IN FREEZER AND THE EXTERIOR OF THE COOKING EQUIPMENT TO REMOVE SPILLS, GREASE AND DEBRIS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED DETAIL CLEANING THOUGH OUT THE REAR PREP AREA AND IN STORAGE AREAS TO REMOVE GREASE, SPILLS AND DEBRIS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS NEED CLEANING IN THE REAR PREP AREA TO REMOVE FOOD SPLATTER.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST CLEAN THE EXTERIOR OF THE GREASE TRAP UNDERNEATH THE 3 COMP SINK TO REMOVE RUST, GREASE AND DEBRIS.
code 38

What changed since the previous inspection?

Compared with Pass on January 8, 2015: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.