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New York Deli, Inc.
November 18, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE POSTED. ALSO, NO CITY OF CHICAGO FOODSERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. (BEEF,DELI MEAT)MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN ALL PREP TABLES,SINKS,COOLERS,COUNTERS, AND CABINETS THROUGHOUT PREMISES. ALSO DETAIL CLEAN SINK AND TOILET IN WASHROOM.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS IN PREP AND DISHWASHING AREAS AND UNDER SHELVES ON SALES FLOOR.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN THE WALLS IN THE PREP AND DISHWASHING AREAS AND IN THE EMPLOYEE WASHROOM. MUST REPLACE ALL STAINED CEILING TILES THROUGHOUT PREMISES.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: MUST PROVIDE A SELF CLOSING DEVICE AT THE WASHROOM DOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REMOVE COFFEE VENDING MACHINES NOT PROPERLY CONNECTED TO THE CITY WATER SUPPLY. MUST REPAIR LEAKY PIPES UNDER THE 3 COMPARTMENT SINK.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE CLUTTER IN REAR STORAGE AREAS. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR. MUST REMOVE CLUTTER AND DEBRIS FROM OUTSIDE REAR STORAGE AREA. MUST REMOVE CLUTTER IN FRONT OF FURNACE ROOM TO ALLOW PROPER ACCESS FOR INSPECTION
What changed since the previous inspection?
Compared with Pass w/ Conditions on September 5, 2012: 1 finding appeared for the first time. 6 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.