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New York Deli, Inc.

October 18, 2016 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: FOUND NO HANDSOAP AND HANDTOWELS AT THE TWO EXPOSED HANDSINKS IN THE PREP AREA AS REQUIRED FOR HANDWASHING. INSTRUCTED TO PROVIDE HANDSOAP AND HANDTOWELS AT ALL TIMES. INSTRUCTED THAT THE USE OF GLOVES DOES NOT SUBSTITUTE FOR HANDWASHING. CRITICAL VIOLATION 7-38-030 ISSUED.
    code 12Priority
  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: OBSERVED AN EMPLOYEE HANDLING FOOD WITHOUT WASHING HIS HANDS. EMPLOYEE CAME FROM BEHIND COUNTER WHERE THE REGISTER IS LOCATED AND BEGAN HANDLING FOODS. EMPLOYEE HANDLING NACHO CHEESE AND MEAT FOR CHIPS WITHOUT WASHING HIS HANDS; MUST WASH HANDS BEFORE HANDLING FOODS. CRITICAL VIOLATION 7-38-010 (A) ISSUED.
    code 6Priority
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: NO INSPECTION SUMMARY REPORT POSTED FROM PREVIOUS INSPECTION OCTOBER 27, 2015 AS REQUIRED. INSTRUCTED THAT A SUMMARY ISSUED AT EACH INSPECTION MUST BE POSTED AT ALL TIMES. SERIOUS CITATION 7-42-010(B) ISSUED.
    code 28
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN THE FOLLOWING: INTERIOR OF ICE MACHINE IN PREP AREA, INTERIORS OF REFRIGERATION UNITS, LARGE CUTTING BOARDS IN PREP AREA, INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES AND EXTERIOR SURFACE OF GRILL.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS AROUND AND UNDER EQUIPMENT IN PREP AREA AND IN WALK-IN COOLER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SOME WATER STAINED CEILING TILES FOUND IN STORE; REPLACE CEILING TILE WHERE NEEDED.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE STANDING WASTE WATER FROM MOP BUCKET IN WASHROOM.
    code 41
  • No Smoking Regulations
    Inspector note: AN EMPLOYEE HAD A LIT CIGARETTE IN HIS HAND WHEN I ENTERED THE STORE AND WAITED TO IDENTIFY MYSELF AS A CITY INSPECTOR. INSTRUCTED THAT NO CIGARETTES MUST BE VISIBLY PRESENT ON PREMISES AND NO SMOKING IN THE STORE PER THE CHICAGO SMOKING ORDINANCE. CITATION 7-32-015 ISSUED.
    code 70

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 27, 2015: 7 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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