Cooked?✓
Nicholas Quality Meats
April 2, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE INTERIOR LOWER SECTION OF THE REACH IN DELI COOLER.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS UNDER THE THREE COMPARTMENT SINK,UNDER THE FRESH MEAT COOLER,IN EMPLOYEE WASH ROOM,ALONG WALLS,IN CORNERS AND THROUGHOUT WHERE NEEDED.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN DIRTY WALLS IN THE EMPLOYEE WASH ROOM AND REPAINT IF NEEDED.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL A SPLASH GUARD BETWEEN THE MOP SINK AND THE HAND SINK IN THE PREP AREA. MUST REPAIR THE LEAKY FAUCET,LEAKY PIPES UNDERNEATH AND THE SLOW DRAIN AT THE THREE COMPARTMENT SINK. MUST ALSO REPAIR THE LEAKY FAUCET AT THE HAND SINK. MUST ALSO REPAIR THE BROKEN FOOT PEDAL AT THE MOP SINK. ELIMINATE DRIPPING WATER IN THE WALK IN COOLER. (CONDENSATION)
What changed since the previous inspection?
Compared with Pass on March 13, 2013: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Near West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.