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Nicky's Restaurant
February 26, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: KNIVES AND MULTI-USE EQUIPMENT ON MAGNETIC STRIP AT FRONT, KNIFE RACK AT REAR MUST BE CLEANED AND SANITIZED. MUST CLEAN
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS BEHIND SERVICE COUNTER, AT REAR UNDER DISHMACHINE AND ALONG WALLS AT CORNER IN REAR NEED CLEANING. MUST CLEAN CLEAN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSEERVED FOOD HANDLERS IN PREP AREA WITHOUT HAIR RESTRAINTS. INSTRUCTED TO WEAR PROPER HAIR RESTRAINTS.
What changed since the previous inspection?
Compared with Pass on April 25, 2011: 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.