Nader Wholesale Grocers Inc

• resultPass
• critical violations0
• last inspectedJanuary 19, 2012
• address3636 W 83Rd Pl, Chicago 60652
• cuisineWholesale

Is Nader Wholesale Grocers Inc clean?

Nader Wholesale Grocers Inc is currently Pass from Chicago Department of Public Health, from an inspection on January 19, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Nader Wholesale Grocers Inc?

These are the violations recorded at the most recent inspection on January 19, 2012, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CONTINUE TO CLEAN/REMOVE EXCESSIVE ICE FROM FREEZER AND FRONT BOX FREEZER.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned.CONTINUE TO CLEAN/REPAIR WALL IN LADIES ROOM AND REPAINT NEW DRY WALL IN MENS ROOM.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned.CONTINUE TO CLEAN/REPAIR WALL IN LADIES ROOM AND REPAINT NEW DRY WALL IN MENS ROOM.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.CONTINUE TO REPAIR/REPLACE VENT FAN IN LADIES RESTROOM, AND REPAIR LEAKING HANDSINK REAR (AT SINK BASE).
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.CONTINUE TO REMOVE CLUTTER ALONG THE WALLS.

When was Nader Wholesale Grocers Inc last inspected?

Nader Wholesale Grocers Inc has 2 inspections on record going back to January 12, 2012.

Nader Wholesale Grocers Inc vs Ashburn

Ashburn runs 69% clean across 300 tracked restaurants — 207 clean, 45 mid, 46 cooked.

Against the 300 spots Cooked tracks in Ashburn, this one comes out cleaner than 33% of them.

Other spots in Ashburn

• ? 11-7 Food & Liquor
  cooked · April 5, 2012
• ✓! Don's Hot Dogs
  mid · May 8, 2019
• ✓ Rosario's Italian Food Inc
  clean · March 9, 2016
• ✓ Western Service, Inc.
  clean · September 27, 2011
• ? Grand Food Mart
  cooked · June 21, 2012
• ? Bogan Food & Deli
  cooked · November 20, 2012

See every restaurant inspection in Ashburn →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 19, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.