Niraca Sweets And Bakery

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings7
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: MUST PROPERLY LABEL ALL PREPARED FOODS WITH NAME OF PRODUCT AND DATE AT ALL TIMES INSIDE ALL REFRIGERATORS AND COOLERS. FOUND VARIOUS PREPARED FOODS IN STAINLESS STEEL PANS NOT DATED AND LABELED.
  code 30
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: MUST PROPERLY STORE ALL MULTI-USE UTENSILS SMALL AND LARGE PLATES AND BOWLS LOCATED IN THE LIGHT STAINED WOOD STORAGE RACK UPSIDE DOWN SO AS TO BE PROTECTED FROM CONTAMINATION UNTIL USED.
  code 31
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST REMOVE ICE/FORST ACCUMULATION AT THE ICE BOX FREEZER AND THE REGULAR FREEZER.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST CLEAN AND SANITIZE FLOOR IN THE MEN'S RESTROOM.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST PROVIDE CHEMICAL TESTING STRIPS FOR THE 3-COMP SINK AT ALL TIMES. FOUND NONE ON PREMISES.
  code 38
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: OBSERVED FOOD PREP STAFF MEMBER NOT WEARING A HAIR RESTRAINT WHILE PRERAING FOOD. MUST ALWAYS PROVIDE.
  code 42
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: MUST PROPERLY STORE ALL WASH CLOTHS IN SANITIZING SOLUTION UNTIL USED.
  code 43

What changed since the previous inspection?

Compared with Pass on May 23, 2013: 4 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.