No. 18 Karaoke

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings6
• critical findings1

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Failed findings

• 🌡️food received at unsafe tempscritical
  Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
  Inspector note: OBSERVED NO PAPER TOWELS AT SEVERAL EXPOSED HANDWASH SINKS (DISH WASHING AREA,PREP AND COFFEE/BEVERAGE AREA) AND NO SOAP AT EXPOSED HAND SINK OF COFFEE/BEVERAGE AREA FOR PROPER SANITARY HAND WASHING. MUST PROVIDE. ALSO OBSERVED HOT/COLD RUNNING WATER SHUT OFF AT EXPOSED HAND WASH SINK IN DISHROOM AREA DUE TO MISSING/STRIPPED HOT WATER KNOB. CRITICAL VIOLATION 7-38-030.
  code 12Priority
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CITY CERTIFIED FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS(CHICKEN,BEEF,LAMB,RICE AND PORK)ARE BEING PREPARED AND SERVED. CERTIFIED FOOD MANAGER MUST BE ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN INTERIOR OF ALL REFRIGERATION UNITS AND PREP TABLES,COUNTER TOPS AND EXTERIOR OF COOKING EQUIPMENT.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST DETAIL CLEAN FLOORS THROUGHOUT KITCHEN AND DISH ROOM OF FOOD DEBRIS AND TRASH.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: CLEAN WALL IN DISH ROOM BY DISH WASHER OF FOOD DEBRIS AND SPLASHES.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST REPAIR MISSING/STRIPPED HOT WATER KNOB AT EXPOSED HAND SINK IN DISHROOM AREA.
  code 38

What changed since the previous inspection?

Compared with Pass on July 13, 2016: 5 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.