health inspection result Β· Armour Square Β· Chicago
π¬mid
resultPass w/ Conditions
critical violations1
last inspectedMay 20, 2020
address215-225 W 31St St, Chicago 60616
cuisineGrocery Store
Is Bridgeport Shell clean?
Bridgeport Shell is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on May 20, 2020. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Bridgeport Shell?
These are the violations recorded at the most recent inspection on May 20, 2020, in plain English, with the city's own wording underneath.
β οΈToilet Facilities: Properly Constructed, Supplied, & Cleaned β’ THE UNISEX TOILET ROOM TRASH RECEPTACLE DOES NOT HAVE A LID. INSTRUCTED TO PROVIDE A TRASH RECEPTACLE WITH A LID AND MAINTAIN.
Toilet Facilities: Properly Constructed, Supplied, & Cleaned β’ THE UNISEX TOILET ROOM TRASH RECEPTACLE DOES NOT HAVE A LID. INSTRUCTED TO PROVIDE A TRASH RECEPTACLE WITH A LID AND MAINTAIN.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ THE FLOORS IN THE REAR IN THE CORNERS WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
π€staff working while sickcritical
Procedures For Responding To Vomiting And Diarrheal Events β’ OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT PROCEDURE NOR CLEAN UP KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ OBSERVED INSIDE OF REACH IN FREEZER (ICE CREAM) WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ FOUND THE WHITE PANEL ON THE INTERIOR OF THE ICE MACHINE WITH PINK AND BLACK MOLD AND CALCIUM LIKE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
When was Bridgeport Shell last inspected?
Bridgeport Shell has 2 inspections on record going back to October 2, 2014.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated May 20, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.