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Nohadra Grocery

November 20, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings3

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: NOTED THE FOLLOWING REFRIGERATION AND FREEZER EQUIPMENT TO BE IMPROPER:-2 DOOR REFRIGERATION UNIT 51.3F, UPRIGHT REFRIGERATION 47.8F, 3 DOOR FREEZER UNIT 4`.4F, 2 DOOR FREEZER UNIT 15.7. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS READING 40F AND BELOW AND FREEZER IS READING 0F OR BELOW. OWNER IMMEDIATELY CALLED FOR MAINTENANCE. CRITICAL VIOLATION #7-38-005(A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOODS INSIDE REFRIGERATION UNITS AND INSIDE DISPLAY FREEZER TO BE IMPROPER:- EGGS 53.6F, MILK 54.3F, YOGURT 46.4F. ((FROZEN)BEEF(PHILLY SANDWICH) 26.6F, CHICKEN NUGGETS 26.6F/30.0F, CHICKEN PATTIES 33.3, GRYROS 31.3F PRE-FRIED FALAFEL 28.6F, FALAFEL 34.5F, CHICKEN PATTIES 26.1, PIZZA 28.4). MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 59 LBS OF PRODUCTS WORTH $ 66.00 THROUGH DENATURING PROCESS. CRITICAL VIOLATION #7-38-005(A)
code 3Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: NOTED NO HOT RUNNING WATER ON PREMISE AT THE FOLLOWING AREAS HAND WASH SINK 78.1F, 3 COMPARTMENT SINK 79.2F, BATHROOM HAND WASH SINK 77.2F. INSTRUCTED TO ALWAYS HAVE HOT AND COLD RUNNING WATER. CRITICAL VIOLATION #7-38-030
code 9Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED TORN RUBBER GASKET AT 3 DOOR REFRIGERATION UNIT. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.
code 32
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: NOTED CLUTTER AT THE REAR DRY STORAGE AREA. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.
code 41

What changed since the previous inspection?

Compared with Pass on December 2, 2014: 4 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.