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Nonno Pino

December 13, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: ADDITIONAL HAND WASHING SINK IS REQUIRED SO THAT IS ACCESSIBLE TO THE SIDE SERVICE STATION AREA. MUST INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE WITH SOAP AND PAPER TOWELS. PRIORITY FOUNDATION. 7-38-030(C),NO CITATION ISSUED.
code 10Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED READY-TO-EAT, TCS FOODS SUCH AS (MEAT BALLS,PASTAS ETC) NOT DATE MARKED TO INDICATED THE DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED. FOOD MUST BE DISCARDED WITHIN 7 DAYS AFTER THE DATE IT WAS PREPARED, WITH THE DATE OF PREPARATION COUNTING AS DAY 1. PRIORITY FOUNDATION 7-38-005,NO CITATION ISSUED.
code 23
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUSTS ON SHELVES IN WALK-IN-COOLER.INSTRUCTED TO REPLACE AND MAINTAIN.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: BACK FLOW PREVENTION DEVICE NOT LOCATED AT COFFEE ESPRESSO UNIT IN FOOD PREP AREA AND AT REAR ICE MACHINE.INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED ACCUMULATION OF DUSTS ON WALL ABOVE THE COFFEE ESPRESSO UNIT IN FOOD PREP AREA.INSTRUCTED TO REMOVE DUSTS AND MAINTAIN WALL TO SMOOTH,EASILY CLEANABLE SURFACE.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PERSON(S) THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE AND WORKS IN CATEGORY 1 RESTAURANTS MUST ALSO HAVE A FOOD ALLERGEN TRAINING/CERTIFICATE AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with No Entry on December 5, 2018: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.