Nonno Pino

June 11, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: NOTED AN OPENING AT THE BOTTOM OF ENTRANCE DOOR. INSTRUCTED TO RODENT PROOF BOTTOM OF THE SAID DOOR TO PREVENT PEST ENTRY.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: INSTRUCTED TO CLEAN AND REPAINT RUSTY METAL STORAGE RACKS FOR PANS AND POTS IN PREP/STORAGE AREA. • INSTRUCTED TO REFINISH OR REPLACE CUTTING BOARDS WITH DEEP SEAMS ON TOP OF (2) PREP COOLER IN PREP/COOKING AREA.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN UNDER AND AROUND COOKING EQUIPMENT/GRILL EXTERIOR SIDES WITH GREASE ACCUMULATION IN PREP/COOKING LINE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAIN UNDERNEATH 3 COMPARTMENT SINK IN REAR PREP AREA TO PREVENT PEST HARBORAGE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: INSTRUCTED TO REPAIR OR REPLACE FLICKERING LIGHTBULBS ABOVE REAR PREP/STORAGE AREA.
    code 56

What changed since the previous inspection?

Compared with No Entry on June 2, 2021: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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