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Nori Sushi & Noodle Shop
February 16, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOUND FOLLOWING NOT CLEAN: SINKS, TABLES AT REAR FOOD PREPARATION, SHELVING UNITS, AND TOP OF REACH IN COOLERS. MUST CLEAN AND SANITIZE ALL MENTIOINED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FOUND EXCESSIVE FOOD DEBRIS BEHIND AND UNDER HEAVY EQUIPMENT. MUST DETAIL CLEAN FLOORS AT ALL FOOD PREPARATION/STORAGE AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: FOUND WALLS IN POOR REPAIR AT REAR PREPARATION AREAS(CHIPPING PAINT/H0LES). MUST REPAIR/SEAL.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: FOUND MOPS AND BROOMS NOT STORED PROPERLY (TO CLOSE TO FOOD). MUST RELOCATE.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE SCOOPS NOT STORED PROPERLY. MUST STORE IN DRY CONTAINER.
What changed since the previous inspection?
Compared with Pass on January 14, 2015: 6 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.