North Avenue Beach House

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: OBSERVED TWO OPENINGS TO THE LOWER EXIT DOORS (BLUE) ONE ON THE LOWER LEFT CLOSE TO THE KITCHEN ENTRANCE AND ONE AT THE LOWER RIGHT CORNER OF THE DOOR AT THE EMERGENCY EXIT. INSTRUCTED TO REPAIR AND MAINTAIN.
  code 38
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED THE INSIDE OF THE WALK IN FOOD COOLER AND THE WALK IN BEVERAGE COOLER LOCATED UPSTAIRS WITH A BUILD UP OF DEBRIS AND SPILLAGE INSIDE THE BEVERAGE WALK IN. INSTRUCTED TO CLEAN AND MAINTAIN AREAS. • OBSERVED THE COOKING AND NON EQUIPMENT IN THE LOWER KITCHEN AND THE UPPER KITCHEN WITH A HEAVY BUILD UP OF GREASE, DUST, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT FEEDING AND HARBORING.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED A LEAK AT THE BASE OF THE TWO COMP SINK LOCATED IN THE LOWER KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED THE FLOORS IN LOWER AND UPPER KITCHEN UNDER AND AROUND COOKING AND NON COOKING EQUIPMENT WITH A BUILD UP OF GREASE AND FOOD DEBRIS. ALSO OBSERVED THE FLOOR DRAINS WITH A BUILD UP OF DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS. • OBSERVED AN OPENING AT THE LOWER WALL IN THE LOWER LEVEL FOOD SERVICE AREA JUST TO THE RIGHT OF THE FLATOP COOKING EQUIPMENT JUST BEYOND THE BLUE METAL SHELVING UNIT. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ENTERING.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: OBSERVED THE HOOD VENTILATION SYSTEMS ON BOTH LEVELS WITH A BUILD UP OF DUST AND GREASE ON THE SYSTEM AND FILTERS, ALSO RUNNING DOWN THE WALLS OF THE HOOD UNIT. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS BEING PREPARED IN BOTH AREAS.
  code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 2, 2022: 1 finding appeared for the first time. 4 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.