✓!
North Avenue Beach House
June 12, 2025 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
-
handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: NOTED NO SOAP AT THE HAND WASHING SINK OF THE ICE CREAM/SMOOTHIE CONCESSION STAND. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #738-030(C). CITATION ISSUED. • NO PAPER TOWELS AT HAND WASH SINK OF THE ICE CREAM/SMOOTHIE CONCESSION STAND. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS.PRIORITY FOUNDATION VIOLATION#7-38-030(C). CITATION ISSUED. CONSOLIDATED WITH ABOVE CITATION.
-
In-Use Utensils: Properly StoredInspector note: 3-304.12 NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA ON THE FIRST FLOOR NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AT THEKITCHEN PREP AREA TO PREVENT DUST ACCUMULATION.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED FOIL PAPER USED TO LINE SHELVES AT THE PREP AREA ON THE FIRST FLOOR. INSTRUCTED TO CLEAN AND REMOVE ALL FOIL PAPER TO PREVENT HIDING PLACES FOR PEST. • NOTED ICE BUILD UP INSIDE THE WALLS OF THE SERVICE PREP COOLERS AT THE SECOND FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS. • NOTED RUSTY AND DIRTY SHELVES ON RACK WITH THE OVEN AT THE KITCHEN PREP AREA ON THE FIRST FLOOR. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE.
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: NOTED LEAKING FAUCET AT THE FOLLOWING SINKS:-HAND WASHING SINK ON THE SECOND FLOOR,SPRAYER SINK AT THE DISH WASHING AREA AND AT THE 2 COMPARMENT SINK. ALSO NOTED LEAKAGE AT THE BOTTOM PIPE OF THE HAND WASHING SINK BY THE SODA MACHINE ON THE FIRST FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT AT THE PREP AREAS ON THE FIRST AND SECOND FLOORS.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.
What changed since the previous inspection?
Compared with Pass on July 16, 2024: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Near North Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.