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North Pond Cafe

October 5, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. • MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON DRAIN PIPE UNDER HIGH TEMP DISHMACHINE, REMOVE. THE SURFACE MUST BE SMOOTH AND CLEANABLE THE DOOR OF THE TALL REACH-IN COOLER AND THE PLASTIC LID OF THE BULK FLOUR CONTAINER. IT MUST BE SMOOTH AND CLEANABLE. Edit
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS UNDER AND AROUND DISHMACHINE, UTILITY CONNECTIONS, AND INTERIOR AND EXTERIOR OF EQUIPMENT AND INSIDE DEEP FRYERS, ALSO WHEELS OF UNITS. SURFACES MUST BE CLEANED AND MAINTAINED. • MUST NOT USEALUMINUM FOIL AS LINER UNDER THE BURNERS OF THE STOVE.SURFACE MUST BE SMOOTH AND CLEANABLE
code 49
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: THE OUTDOOR GARBAGE AREA IS NOT MAINTAINED, GROUND WITH GRIMES AND ITEMS, ALSO OBSERVED BINS OF COMPOST IN WHICH THE GROUND HAS EXCESS WATER AND SLIME SUBSTANCE, MUST KEEP BOTH AREAS CLEAN AND MAINTAIN
code 54
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: BROKEN PROTECTIVE LIGHT SHIELD MUST BE REPLACED,IN DIFFERENT PART OF KITCHEN
code 56
All Food Employees Have Food Handler Training

Inspector note: ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IN REQUIRED.INSTRUCTED TO PROVIDE
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE FOR THE NEW MANAGERS. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
code 58

What changed since the previous inspection?

Compared with No Entry on September 22, 2022: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.