Nu Way Convenient Store

September 23, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL PRE-PACKAGED SANDWICHES STORED IN COOLER MUST BE PROPERLY LABELED AND DATED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAINT ALL RUSTY SHELVES IN THE REAR.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(DIRT AND DEBRIS NOTICED).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN WALLS AND BASE BOARDS THROUGHOUT WHERE DIRT ND STAINS ARE PRESENT. CLEAN DEAD INSECTS AND DEBRIS FROM LIGHT SHIELDS THROUGHOUT WHERE PRESENT.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REMOVE OBSTRUCTION FROM EXHAUST FAN IN THE WASHROOM.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST KEEP ALL PROPERTY LINE AREAS(FRONT AND REAR) CLEAN AND FREE OF ALL TRASH AND DEBRIS. PROPERLY STORE ALL STOCK THROUGHOUT ELEVATED 6 INCHES OFF THE FLOORS.
    code 41
  • Food Handler Requirements Met
    Inspector note: ALL EMPLOYEES THAT ARE NOT CERTIFIED FOOD SERVICE MANAGERS AND FALL UNDER THE CATEGORY OF FOOD HANDLERS MUST MEET THE IDPH FOOD HANDLER REQUIREMENTS.
    code 45

What changed since the previous inspection?

Compared with Pass on October 8, 2014: 7 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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