Nyc Bagel Deli

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings4
• critical findings0

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Failed findings

• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  code 39
• ⚠️In-Use Utensils: Properly Stored
  Inspector note: KNIVES WEDGED BETWEEN CUTTING BOARD AND COOLER, INSTRUCTED TO KEEP ON A CLEAN SURFACE.
  code 43
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: WOODEN BOARDS USED FOR STORING BAGEL BEFORE COOKING IN POOR REPAIR, CHIPPED EDGES AND SPLINTERS NOTED ON SIDES, INSTRUCTED TO USE GOOD AND SOUND UTENSILS
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: UPPER PANEL OF ICE MAKER INTERIOR SURFACES NOT CLEAN, DARK BLACK SPOTS NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
  code 49

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 26, 2018: 4 findings appeared for the first time. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.