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Oberoi's Indian Food
January 4, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeLicense Re-Inspection
- failed findings8
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILTY TO DEVELOP AND MAINTAIN A PROCEDURE /PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED DOOR HANDLE ON SMALL COKE REACH IN REFRIGERATOR IN DISREPAIR IN FRONT PREP AREA. MUST REPAIR AND MAINTAIN. OBSERVED RUSTY SHELVES OF ALL REACH IN REGRIGERATORS, MUST REMOVE RUST AND RESTORE SURFACES TO SMOOTH AND EASILY CLEANABLE CONDITION AND MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED EXCESSIVE GREASE ACCUMULATION ON THE GAS LINES ON BACK OF COOKING EQUIPMENT CONNECTED TO THE WALL . MUST REMOVE ALL GREASE AND MAINTAIN. OBSERVED EXCESSIVE GREASE BUILD UP ON THE SHELF UNDER THE FLAT TOP GRILL. MUST CLEAN AND MANITAIN. OBSERVED GASKETS ON ALL REACH IN REFRIGERATORS UNCLEAN WITH FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED OLD COOKING EQUIPEMNT STORED IN SECOND DINING ROOM AND DRY STORAGE ROOM. MUST REMOVE ALL OLD COOKING EQUIPMENT FROM PREMISES.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED LIGHT BULBS IN FRONT FOOD PREP AREA WITH NO PROTECTIVE SHIELDING. MUST PROVIDE AND MAINTAIN
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE. MUST PROVIDE AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY FO CHICAGO FOOD SANITIATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND MAINTAIN
What changed since the previous inspection?
Compared with Fail on December 27, 2018: 8 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.