Ody's Drive Inn

May 13, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings13
  • critical findings1

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Failed findings

  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: OBSERVED POOR HYGIENIC PRACTICES BY FOOD HANDLER.OBSERVED CASHIER WORKING THE REGISTER & HANDLING MONEY, THEN PUT ON PLASTIC GLOVES AND HANDLED A HOT DOG BUN HAD HER TO DISCARD BUN ,REMOVE GLOVES AND WASH HANDS.SPOKE WITH CASHIER & MANAGER ABOUT HYGIENIC PRACTICES.(CRITICAL 7-38-010A).
    code 6Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED FOOD NOT PROTECTED DURING STORAGE. OBSERVED INTERIOR PANEL OF ICE MACHINE IN POOR REPAIR MISSING PARTS & BADLY DAMAGED / CRACKED IN SEVERAL PLACES AND PINK & BLACK UNKNOWN SUBSTANCE ON SAME PANEL DRIPPING INTO ICE MACHINE.MUST REPLACE DAMAGED INTERIOR PANEL,DISCARD ICE,CLEAN & SANITIZE ICE MACHINE.(SERIOUS 7-38-005A).
    code 16
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED DISH WASHING FACILITIES NOT PROPERLY MAINTAINED.OBSERVED FLOOR DRAIN UNDER 3- COMPARTMENT SINK OVER FLOWING WHEN WATER IS RELEASED FROM SINK ,POOLING ON FLOOR AND DRAINING INTO ADDITIONAL FLOOR DRAIN IN FRONT OF SINK AND SLOW DRAINING.MUST REPAIR & MAINTAIN. (SERIOUS 7-38-030).
    code 24
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL & DATE COOKED FOODS IN WALK IN COOLER. MUST LABEL BULK FOOD STORAGE CONTAINERS.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM CAN OPENER STAND.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON PREP FREEZER IN FRONT PREP AREA & WALK IN COOLER DOOR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FOOD DEBRI FROM CAN OPENER BLADE,CUTTING BOARDS,PREP TABLES,DEEP FRYER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN GREASE & FOOD DEBRI FROM FLOOR ALONG WALLBASES OF EQUIPMENT & IN WALK IN COOLER.STANDING WATER UNDER SHELVING UNIT ACROSS FROM 3- COMP SINK.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR OR REPLACE DAMAGED LIGHT SWITCH COVER OUTSIDE OF WALK IN COOLER,DAMAGED THRESHOLD AT SOUTH DOOR.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST CLOSE LIGHT FIXTURE SHIELD IN TOILET ROOM.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN REAR PREP AREA.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE SOME THERMOMETERS FOR COOLERS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE UNNECESSARY ARTICLES FROM FOOD STORAGE SHELVES SUCH AS (SHOES,TOOLS,BIRD SEEDS,ETC) .
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST STORE ICE CREAM SCOOPS IN DIPPING WELL AND NOT INSIDE OF ICE CREAM CONTAINERS.
    code 43

What changed since the previous inspection?

Compared with Pass on June 27, 2013: 9 findings appeared for the first time. 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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