Cooked?✓!
Old Crow Smokehouse
September 16, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings10
- critical findings3
Failed findings
-
food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: OBSERVED INADEQUATE HAND WASHING FACILITIES. NO PAPER TOWELS AT THE SOUTH BAR AND HAND SINK BEING USED AS A "SLOP" SINK FOR OLD DRINKS AND CONDIMENTS. MANAGEMENT PROVIDED TOWELS AND CLEARED SINK OF ALL DEBRIS.
-
sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: THE FOLLOWING POTENTIALLY HAZARDOUS FOODS FOUND HELD IN AN ELECTRIC HOT HOLDING CAMBROS UNIT AT IMPROPER TEMPERATURES. BEEF BRISKET AT 132.9F, CHICKEN AT 134.1F BEEF AT 134.2F. MANAGEMENT STATES APPROXIMATELY 13 LBS TOTAL AT AN ESTIMATED VALUE OF $40.00. INTERNAL TEMPERATURE OF CAMBROS UNIT FOUND AT 142F.ALL FOOD DISCARDED. CRITICAL VIOLATION 7-38-005(A).
-
hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED POOR HYGIENIC PRACTICES AND IMPROPER USE OF GLOVES FOR READY TO EAT FOODS. OBSERVED NUMEROUS EMPLOYEES IN SEVERAL FOOD PREP AREAS NOT USING GLOVES PROPERLY. NOT WASHING THEIR HANDS BEFORE OF AFTER GLOVE USE. WEARING GLOVES IN NON-FOOD AREAS THEN RETURNING TO THE FOOD PREPARATION AREAS WITHOUT CHANGING GLOVES. REVIEWED PROPER GLOVE USAGE WITH MANAGEMENT AND INSTRUCTED TO REVIEW WITH STAFF. CRITICAL VIOLATION 7-38-010(A).
-
surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: OBSERVED FOODS NOT PROTECTED DURING STORAGE. THREE CASES OF RAW EGGS BEING STORED DIRECTLY OVER UNCOVERED, OPEN STRAINER OF PREPARED COLE SLAW AND OTHER PREPARED FOODS IN THE WALK-IN COOLER. MANAGEMENT REMOVED EGGS. SERIOUS VIOLATION 7-38-005(A).
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL BULK SPICE CONTAINERS MUST BE LABELED.
-
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: ALL MIXING BOWLS IN THE CLEAN DISH STORAGE AT THE DISH MACHINE AREA MUST BE STORED INVERTED.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: DAMAGED CEILING ABOVE THE CLEAN DISH STORAGE AT THE WALK-IN COOLERS (2ND FLR.) AND HOLE IN THE WALL AT DISH STORAGE ADJACENT TO DRY FOOD STORAGE (2ND FLR,). HOLE IN THE WALL AT THE ROOF TOP SODA GUN DISPENSER NEXT TO REAR ROOM THREE COMPARTMENT SINK. MUST REPAIR/SEAL ALL.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INACCURATE INTERNAL THERMOMETERS IN THE TWO DOOR COOLER AT THE FRONT SMOKER PREP AREA AND THE THREE DOOR COOLER ACROSS FROM THE WOK LINE. MUST REPLACE.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: EMPLOYEES MUST NOT STORE BICYCLES IN THE FOOD PREP, DRY FOOD STORAGE AREA OR BRING BICYCLES THROUGH FOOD AREA FOR STORAGE. ALL STORED ITEMS THROUGHOUT 2ND FLOOR STORAGE MUST BE ELEVATED FROM THE FLOORS 6" OR ABOVE.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD HANDLERS MUST WEAR HAT/HAIR RESTRAINTS.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 6, 2016: 9 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Lake View
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.