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Olive Mediterranean Grill

August 29, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED THE FOLLOWING POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE INCLUDING 3LBS OF HUMMUS AT 52.9F VALUED AT $20, 3LBS OF YOGURT VALUED AT $10 AT 50.0F, 2LBS OF DICED CUCUMBERS AND TOMATOES VALUED AT $10 AT 54.0F, 4 LBS OF SOUR CREAM VALUED AT $10 AT 57F, 2 LBS OF SLICED TOMATOES VALUED AT $5 AT 57.0F. ALL FOOD WAS VOLUNTARILY DISCARDED. CRITICAL VIOLATION 7-38-005 (A)
code 3Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 10-20 FRUIT FLIES AROUND MOP SINK. OBSERVED 2-3 FRUIT FLIES AROUND FOOD IN COLD HOLDING AT FRONT SERVICE AREA. SERIOUS VIOLATION 7-38-020
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD INCLUDING CHICKEN ARE SERVED. MUST HAVE ORIGINAL CITY OF CHICAGE CERTIFICATE AND ACTUAL CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES POTENTIALLY HAZARDOUS FOOD IS PREPARRED COOKED OR SERVED. SERIOUS VIOLATION 7-38-012
code 21
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: OBSERVED HOT WATER DISH MACHINE BEING USED TO WASH DISHES WITHOUT DETERGENT. FACILITY CAN NOT USE DISH MACHINE WITHOUT PROPER DETERGENT AT ALL TIMES. DETERGENT WAS PURCHASED AND INSTALLED ON SITE. SERIOUS VIOLATION7-38-030
code 24

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 6, 2016: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.