Cooked?✕
Olivia's Market
April 13, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings1
Failed findings
-
no certified food manager on dutycriticalOfficial wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In PlaceInspector note: Found 2 raw, unpasteurized bottle of juice from City Press for retail sale. Instructed operator they can not sell any raw unpasteurized juice without CDPH approval. Operator removed both bottles and held for inspection by CDPH. Critical violation 7-38-005(b).
-
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: When water is released from a compartment at the three compartment sink, waste water flows back up into an adjacent, empty compartment. Instructed facility to repair and maintain so that water and waste water are disposed of properly. Serious violation 7-38-030.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Observed exposed waste water pipes above the dry food shelves in the customer shopping area. Instructed facility to encase and maintain. Observed torn refrigeration gasket at the rear prep two door cooler. Instructed facility to replace and maintain.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed exposed brick on the wall at the deli area not smooth and easily cleanable. Instructed facility to seal and maintain smooth and easily cleanable.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Observed no exposed hand sink adjacent/accessible to rear prep area (2 compartment sink and three compartment sink. Instructed facility to install an exposed hand sink with hot and cold running water, soap, paper towels, and to maintain. Observed a leak at the base of the left faucet at the three compartment sink and at the hot and cold knobs at the exposed hand sink. Instructed facility to repair and maintain.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 16, 2017: 4 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in West Town
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.