✕
One Stop Food Whole Sale
June 3, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings4
- critical findings1
Failed findings
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT MAY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005.
-
thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: 4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO TAKE TEMPERATURES OF COMMERCIALLY PREPACKAGED TCS FOODS (MILK, EGGS) THAT WILL BE SOLD AT THE FACILITY. INSTRUCTED TO PROVIDE A METAL STEM THERMOMETER AT ALL TIMES. PRIORITY FOUNDATION 7-38-005.
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 25 RODENT DROPPINGS IN THE REAR STORAGE AREA OF THE FACILITY. INSTRUCTED TO ELIMINATE RODENT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A).
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-501.114 OBSERVED MINOR CLUTTER IN THE REAR STORAGE AREA. INSTRUCTED TO REMOVE CLUTTER OR ELEVATE 6 INCHES.
Browse this restaurant's inspections
More restaurants in West Pullman
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.