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Opus

September 16, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense Re-Inspection
failed findings7
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010.NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR MATERIALS TO CLEAN UP SAID INCIDENT. FACILITY MUST PROVIDE PROCEDURES AND MATERIALS FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED STEAK ON MENU. SAID ITEMS CAN BE ORDERED UNDER COOKED. INSTRUCTED FACILITY TO PROVIDE DISCLOSURE AND REMINDER FOR MENU ITEMS THAT CAN BE ORDERED UNDER COOKED. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
code 25
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: 4-501.110 FOUND HIGH TEMPERATURE DISH MACHINE LOCATED IN DISH AREA WASH SOLUTION AT 115F AT TIME OF INSPECTION. HIGH TEMPERATURE DISH MACHINE WASH SOLUTION MUST BE AT A MINIMUM OF 150F. INSTRUCTED TO PROVIDE. DISH MACHINE TAGGED AT TIME OF INSPECTION. HIGH TEMPERATURE DISH MACHINE TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH AND MAY NOT BE USED UNTIL RE-INSPECTED BY CDPH. PRIORITY FOUNDATION VIOLATION. 7-38-025. NO CITATION ISSUED.
code 48
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11 OBSERVED A MASSIVE AMOUNT OF DEBRIS UNDER SERVER STATION, AND MAIN BAR. MUST CLEAN SANITIZE AND MAINTAIN. • 6-501.12 OBSERVED FLOOR DRAIN WITH YELLOW AND BROWN BUILD UP LOCATED AT MAIN BAR. MUST CLEAN AND MAINTAIN. FOUND GASKET ON 3 OUT OF 3 WALK IN COLD HOLDING UNITS FILLED WITH BLACK MOLD LIKE SUBSTANCE INSTRUCTED TO CLEAN SANITIZE AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 FOUND NO PROOF OF FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13 FOUND NO ALLERGEN CERTIFICATES ON SITE. INSTRUCTED MANAGER TO PROVIDE ALLERGEN CERTIFICATES FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
code 58

What changed since the previous inspection?

Compared with Fail on August 27, 2019: 7 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.