Ora Casual Dining

June 7, 2021 · No Entry

🫥not rated

official resultNo Entry
inspection typeCanvass Re-Inspection
failed findings10
critical findings3

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Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: 2-101.11--OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES AND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE POSTED ON SITE.INSTRUCTED PERSON IN CHARGE THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES (TCS FOODS) ARE PREPARED,HANDLED, AND OR SERVED.INSTRUCTED TO COMPLY AND POST ORIGINAL CERTIFICATES.(NO TCS FOODS IN THE PREMISES AT THIS TIME). PRIORITY FOUNDATION VIOLATION 7-38-012,NO CITATION ISSUED
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(O)--OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11--FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT IS EFFECTIVE AGAINST NOROVIRUS). PRIORITY FOUNDATION VIOLATION 7-38-005.
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-501.111--FOUND NO LICENSED PEST CONTROL LOGBOOK AVAILABLE ON THE PREMISES. INSTRUCTED MANAGEMENT TO PROVIDE A PEST CONTROL LOG BOOK WITH ALL REQUIRED DOCUMENTS(COPY OF IDPH LICENSE, CONTRACT/SERVICE AGREEMENT, SERVICE REPORTS, CHEMICALS USED ETC.) PRIORITY FOUNDATION VIOLATION 7-38-020 (C).
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-307.11--OBSERVED MISSING SPLASHGUARD AT HANDWASHING SINK NEXT TO PREP TABLE ADJACENT TO BAR AREA.MUST INSTALL AND MAINTAIN SPLASHGUARD AT LEFT SIDE OF MENTIONED HANDWASHING SINK.
code 39
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C)--INSTRUCTED TO DETAIL CLEAN THE INTERIORS OF THE HANDWASHING SINKS AND FOOD PREP COOLERS.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 5-501.17--OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE UNISEX WASHROOM.MUST PROVIDE AND MAINTAIN.
code 53
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 4-202.18-- INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE ACCUMULATION OF GREASE BUILD-UP AND TO MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13--ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.
code 58
Previous Core Violation Corrected

Inspector note: 8-404.13(B:4)--PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2365708 DATED:03/12/2020 #10--INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT EVERY HAND SINK.Jun 12, 2020 #36--INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE AL COOLERS. Mar 12, 2020 #47--INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF REACH IN COOLER AND PREP COOLER IN REAR PREP/STORAGE AREA. Jun 12, 2020 #47--INSTRUCTED TO PROVIDE COVER/LID FOR ICE BIN BEHIND BAR. Jun 12, 2020 #49--INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE AND PREP SHELVES IN REAR PREP/STORAGE AREA. Jun 12, 2020 #52--INSTRUCTED TO PROVIDE GREASE BOX OR GREASE INTERCEPTOR CONNECTED UNDERNEATH 3 COMPARTMENT SINK IN REAR PREP/COOKING AREA. Jun 12, 2020 #55--INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP, DISH WASHING AREA AND STORAGE AREA ESPECIALLY FLOORS UNDER AND AROUND HOT WATER TANK. Jun 12, 2020 #55--INSTRUCTED TO CLEAN AND MAINTAIN WALLS WITH SPILLAGE AROUND REAR PREP/STORAGE AREA. Jun 12, 2020 #55--INSTRUCTED TO CLEAN, REORGANIZE AND REMOVE UNNECESSARY ITEMS IN REAR STORAGE AREA. FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. Jun 12, 2020 INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAITAIN BY 5/19/2021. PRIORITY FOUNDATION VIOLATION 7-42-090.
code 60

What changed since the previous inspection?

Compared with Fail on May 12, 2021: 10 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.