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Ora Sushi

November 9, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: SPLASH GUARD IS NEEDED BETWEEN HANDWASHING AND PREP SINK IN THE KITCHEN. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST PROVIDE A LOCKER FOR THE REACH-IN COOLER AT REAR EXIT DOOR. UNIT EXCESS TO PUBLIC VIEW .DOOR MUST BE LOCKET AT ALL TIMES.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: DRAIN PIPE UNDER THE WEST HANDWASHING SINK IN SUSHI AREA AND ONE COMPARTMENT PREP SINK IN REAR PREP AREA ARE DRIPPING,REPAIR ISSUE.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: DOOR AT UNISEX WASHROOM NOT SELF CLOSING. INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE AT SAID DOOR • COVERS IS NEEDED AT BOTH RECEPTACLES IN UNISEX WASHROOMS.
code 53
All Food Employees Have Food Handler Training

Inspector note: ADDITIONAL FOOD HANDLERS TRAINING CERTIFICATES ARE REQUIRED
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 4, 2021: 5 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.